Have a Sweet Christmas with Splenda
*SPONSORED POST* Ho ho ho ! Christmas is two days away and for the past weeks, Paul and I have been showered with gifts from our dear friends and colleagues. I guess it’s pretty obvious to the world how much we both love food thus 99% of our gifts got were either food items or food/cooking-related items. Hooray! While this is the time of the year where we have the license for non-stop merry making and treats eating, we always have to be on guard against increasing cholesterol, gaining more unwanted weight, having a bigger and not so flattering waistline and for Paul and I, we’re also extra cautious towards our blood sugar level. We’re both not getting any younger after all and we both made a pact to stay healthy for one another and for our future family. Others might think we’re being overly paranoid but you see, my father-in-law was diagnosed with Type 2 Diabetes a few years ago and while he gets to maintain a better sugar level now, the possibility that Paul could inherit ...