Frannywanny

A trip to Hong Kong is not complete without having congee for breakfast. Just to show you how good congee in Hong Kong is, it is powerful enough to pull my husband out of bed and to have breakfast with me as Paul is the type of guy who would choose to sleep and stay in bed more than to have breakfast any day. Of course, given that we normally just have three to four days to spend in Hong Kong , we make it a point to dedicate at least one morning for congee. We also do not frequent just one congee house, instead, we take on the challenge to search for more hidden gems especially those located along residential alleys. We feel, the less commercialized the congee place is, the better congee they make. During our recent visit to Hong Kong we chanced upon Da Shi Fu which located along Ivy Street, a restaurant-filled area across our hotel . Outside the store is a dispenser machine for Soy Milk, Paul's favorite drink and aluminum racks with Chinese crullers otherwise known as...