Welcoming the Water Dragon at Jasmine, New World Hotel
Tonight, we bid the hopping Rabbit good bye and welcome the fiery Water Dragon at the struck of twelve midnight. While last year was a pretty happy and prosperous one for us, we are filled with more optimism and good wishes for the coming New Year!! :) For our family, we have scheduled our annual Chinese New Year celebration tomorrow as it is also my dear Mommy's birthday! My sister, Paul and I have been busy completing our lunch menu and we are just soooo excited for it! Truly a double lucky day for my Mom, don't you think? To make it extra lucky, our menu has 8 different variants : Cha Misua, Crunchy Calamares, Stuffed Chicken (Pat Po Kwe), Sauteed Prawns, Lengua with Mushroom, Spicy Eggplant Hot Pot, Dumplings (Jiao Zi) and my Kongkong's signature Pata Tim ! My mouth waters just at the thought of our lunch menu! It will be a mix of dishes prepared here at home, some to be prepared by Paul's talented Manang and others store-bought. :) It will be truly a busy m...