Frannywanny

Traveling to China soon? Let me share with you this step-by-step guide on how to apply for a Chinese Visa for all Philippine passport holders . When I first learned that I will be flying to China for work in a few weeks, I felt my heart do cartwheels and a few somersaults here and there but after that I went straight to business. Since I will be flying out to the land of bulgogi and bibimbaps before my China trip, I knew that I can't afford to dilly-dally and waste precious time in applying for my visa or else I face the consequence of not having my passport in time for the trip or worst, not having a Chinese Visa at all. Did a little research, I was happy to find some websites that were really helpful as I prepared for the documents needed for my visa. The good thing is, I've had a Chinese visa before therefore cutting down on at least half of the documents needed to be submitted to the embassy. Nonetheless, let me share the full list here with you. First step: Do...

Paul and I are such big fans of anything Japanese..culinary-wise, we can never turn down an offer to feast on sushi, teriyaki chicken, ebi tempura and my personal favorite -- katsudon. Such is the case when we received an invite from fellow blogger Alvin to try out a new restaurant called Jozu Kin at the Fort Bonifacio area not so long ago. Entering the restaurant, it somehow gave me an upper New York feel where big groups of friends would dine and drink until the wee hours of the morning. It's not your typical Japanese restaurant but rather it has a more edgy vibe that is sure to attract the younger crowd. We were the second and third guests to arrive and while waiting for the rest; Paul , Alvin and I decided to order an appetizer consisting of an assortment of maki rolls to share. We got the Maki Moriawase (Php. 357) which has a total of five different maki creations. What's interesting here is that while almost all five maki rolls were pretty familiar to us, it still has...

Hear ye! Hear ye! Sharing this great find to all foodies out there Ü and here are some of the photos that I took when my mom and i went yesterday i'm definitely going back for Florabel's BBQ, the takoyaki and Chef Gino's yummy dishes! Ü Hope to see you there too!!