Frannywanny

I'm indeed a very very lucky girl. Why, you may ask? It's because I come from a food loving family and I married into one as well. I've probably mentioned this some time before that Paul's family hails from the foodie capital of Luzon called Pampanga where you can find the most delicious yet heart-stopping delicacies and dishes that has ever graced our tables. From the famous pork sisig, the very umami tamales and bringhe, loads of kakanin variants and a lot more. It's not a big surprise then that Paul and his family are such foodies that our annual family Christmas gathering would start at lunch and could last past afternoon snack with food being served non-stop and we would sometimes even have enough to bring back to Manila. So, when I found out that one of my cousins-in-law is selling her special Baked Macaroni, I quickly dropped her a message to place my order. Of course, primarily, I'm also all for supporting family and secondly, I'm curious to try ...

Despite how fussy and meticulous I can be with food, there are some food items that I prefer it to be simple. Take donuts for instance, give me a tray of assorted flavored donuts and more often than not, I'd go for the one that's just glazed in honey or sugar, one that has just chocolate frosting on top and definitely not one that's stuffed with heavy cream. In other words, I like my donuts simple and classy. That's how I would describe  Milky Dust Donuts . It's nothing fancy. No artificial coloring, no fancy icing. All you get are big round donut balls that's stuffed in 4 types of filling -- vanilla, chocolate, mocha or ube and cheese. It's dusted with powdered sugar and kept in microwaveable tubs that can help you keep it for a couple of days in room temp or longer when chilled. From the moment that I laid my eyes on my friend Twinkle's Milky Dust Donuts  on social media, I wasted no time and quickly placed my order. I wasn't sure what got in...

It's been 6 months since the first news about the virus has been released. Since then, we have been staying home to lessen any exposure and to keep everyone safe. Given that the entire metro has been in quarantine since March this year, I'd say that I've also have discovered a number of delicious food finds along the way. This is because we no longer go out to buy bread or to do our groceries in fear that staying out for long will bring more harm than convenience or good to us. Luckily, technology has been helping us have easy access to food and basically all the essential goods that we may need. We're also seeing the rise of online money transfers and payments nowadays. Indeed, going cashless is the way to go now and to just do things with just a few taps here and there. One of my favorite discoveries was Twin Beans Kitchen  which was created by my dear twin mommy, D. D and I have been mommy buddies since our twins were barely a month old and it's funny how we al...

I hope she won't mind me sharing this story but tonight I had a little argument with my sister. It was over something petty but of course, being the drama queen that I was, I just had to blow things out of proportion and since she's exhausted from her busy day, she didn't hesitate to put me in my place and to give me a piece of her mind. That's also one thing that I love about my relationship with my sister. We both can say our piece as it is, no holds barred and after all that I know that we will be okay and she loves me just the same. I know you're reading this Pan, and I just want you to know that I'm really sorry. Photo by Lina Trochez on Unsplash She also said something which got me thinking all night. She told me to learn to appreciate the people around me before it's too late. Given the current situation where people within our circle are falling sick and dying, it's really the reality that life is truly unpredictable and anyone of us can ju...