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Showing posts with the label malaysian noble leaf

Spoonfuls of THANKS from Banana Leaf

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The email came as a surprise. I received a message from the PR firm handling Banana Leaf Asian Cafe that after reading my entry on my latest visit to their Robinsons Midtown branch , that they would like to invite me for lunch as their way of saying thank you for writing about my experience. It was a holiday when I scheduled that lunch to meet with them. I went with my mom and sister as we had plans of going shopping right after. Arriving at their Podium branch a little after 12, we arrived at the restaurant and were warmly welcomed by three of their PR representatives. We were then presented with their drinks menu. I followed my mom who got the Pandan Iced Tea . I liked how refreshing this drink was which was perfect since it was a very warm day. It was not too sweet which was one of the things that I do not like when drinking Iced Tea as some are just loaded with thick syrup. We took turns in choosing our lunch menu and finally came up with these: Pomelo Salad Thai Style (P...

Tasting Malaysia and Singapore at Banana Leaf

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It's no secret that Paul and I have truly fell in love with Singapore . The clean environment, honest system and good food... there is no doubt that a lot of people echos our sentiments as they frequently visit this beautiful country. While we just got back from a recent trip and we have to stay in town as we prepare for our BIG day this does not mean that we have to deprive ourselves from enjoying a plate of Hainanese Chicken Rice or a basket of freshly baked Roti Canai and wait for our next trip. One Saturday evening, we satisfied our craving at Banana Leaf Asian Cafe were we feasted not only on our Singaporean favorites but also on a couple of Malaysian must-tries that got us really excited for our upcoming trip to Kuala Lumpur next year. First off was Paul's favorite -- the Roti Canai with Curry Sauce (Php. 78 + Php. 30). One order comes with one big roti that is good for sharing. The best way to enjoy this is to tear the roti with your hands and dip it into the bowl o...