Frannywanny

I must have mentioned before that my sister is such an adventurous eater. An evidence of which was when we were driving along Jupiter street one day, looking for a place to have lunch. Among all the different restaurants that seems to be worthy of a visit, only one caught my sister's attention and that later became our lunch date venue. With its bright orange facade, how can one not notice Indian by Nature despite being located at the 2nd floor of the same building that houses Mey Lin Pot & Noodles, Malacca and the store of well-known designer Debbie Co. Walking inside the restaurant, we were the only guests there. I was told that their peak hours is at night where a lot of customers who go there to have dinner and a couple of drinks. Pan and I were given a table near the bar. The lighting was pretty dark which I guess makes it perfect for an evening ambiance. There's a huge TV screen playing Indian drama series which was also a delight to watch. We enjoyed the ambiance w...

If there's one thing I miss the most about working for the Green Siren is the group of friends that I have found throughout my two years stay. I'm so thankful that even though we do not get to see each other anymore on a daily basis, this does not in any way, affects our closeness. Keeping up with traditions, we met one one Friday evening at SM Megamall's The Atrium and briefly went around in search for an interesting dining place. We didn't have to go around that long because right at the 2nd floor, we found a brightly lit and cozy looking restaurant called The Kebab Factory . Luckily, we were all game to have an Indian feast and so we all agreed to give it a try. Unlike other Indian/Mediterranean restaurants, this one barely has any vintage decoration which gives it a more modern feel. I was tasked to take care of ordering the food and these are the dishes that I got for us to share: Papadum Masala (Php. 65), Chicken Tikka (Php. 250), Lamb Kebab (Php. 300) and b...