Back at CnT Lechon, Cebu City
After two years since my first visit to CnT Lechon in Cebu City, I found myself excitedly walking up the short flight of stairs again towards the big dining hall this time with Paul. For those who remembered, CnT Lechon was my preferred roasted pork due to it's delicious smokey flavor that just showed how authentic it was. Since it was Paul's first time in the Queen City of the South , I made sure that we won't be leaving Cebu without letting him have his first taste of real, authentic Cebu lechon. By that, I just posed a great challenge to myself as we're talking about my true blue Capampangan husband who swears by his favorite sisig, lechon and chicharon with atchara (all from his hometown in Angeles) . Since we were staying at Radisson Blu, CnT Lechon was a quick 5 minute walk away. Do be ready for some heart-stopping jay-walking action though. It was our lucky day as there was no queue when we got to the restaurant. This made ordering a breeze as w...