Frannywanny

In the many years that I've been food blogging, I've had the privilege to try hundreds of restaurants which also means being able to enjoy thousands of different dishes ranging from starters down to desserts. From formal, fine-dining restaurants to the quick service fast food types, I would find a hidden gem every now and then. That's what makes eating so enjoyable and yes, fulfilling. During one of our Saturdates , Paul and I stumbled upon an ice cream kiosk at the basement of Takashimaya Department Store . It was after having almost a dozen sticks of deep-fried shrimp patties and grilled chicken that we found ourselves craving for something sweet. Choosing which one to try was easy, I just went for the dessert kiosk with the longest line. As everyone would really patiently line up for good food here in Singapore, I am then assured that whatever I'm lining up for will be worth the wait and leg exercise. That evening, a long line was forming in front of Azabu Sabo...