Frannywanny

Among all the recipes that I can make, I think pasta is one of my favorite. Apart from the fact that I love to eat pasta, it's also so easy to make. All you need to do is to cook the noodles as per the instruction on the package, add in your choice of ingredients and tadah! You get a delicious plate of pasta that never fails to hit the right spot too. A few years back, I discovered the wonders of deli sausages. Since I always have a very short time frame to make dinner, I would normally pop by the nearest grocery and buy my choice of deli sausages be it Hungarian, Bratwurst or Kielbasa and I'd take these home, chop it into bite-size slices and add it into my pasta dish. The beauty about it is it's actually cooked so you don't have to grill or pan-fry it for a long period of time which as we know can make your pasta noodles soggy if you expose it to heat for long. 

Whenever I drive myself home from work, once in a while, I'd find myself craving for pasta. As always, my dilemma is where to get good pesto pasta. There used to be a stall at the food court of our office building that sells this..it was pretty oily, not the best quality but I stayed loyal to it for almost a year. At home, this has been my constant request, it used to just be every Monday where Mommy would ask our helper to prepare pesto spaghetti for dinner. However, now we would ask for this almost twice a week or more. Back when I still had Bo (the Basil) , I was planning on making my own pesto sauce. Bo, after all, was very cooperative. He grew to be a very healthy and fragrant basil plant with lots of leaves. However, I became very busy and didn't had the time to source for the other ingredients needed to make my own pesto sauce. Thus, I've resorted to stocking up on bottles of pesto sauces as home. Still, I know nothing beats enjoying a plate of piping hot al dente ...